Search: “Fat content”

383 books found

Vanity Fair

William Makepeace Thackeray

1800200 ed.

Fat Content of Food

Corinne T. Netzer

19892 ed.

Fat content of ground beef

19832 ed.

The fat content of food

Corinne T. Netzer

19891 ed.

Creating Fat Content

20141 ed.

Relation between percentage fat content and yield of milk

19231 ed.

Improving the Fat Content of Foods

20062 ed.

Fat contents of Canadian Atlantic herring

Judith H. Stoddard

19681 ed.

Improving the fat content of foods

Judith Buttriss

20061 ed.

Improving The Fat Content Of Foods

Christine Williams

20061 ed.

Fat Content and Composition of Animal Products

Board on Agriculture and Renewable Resources Staff

19762 ed.

Fats & Figures - Fat Content of Your Favourite Foods Revealed!

19961 ed.

Fat content of ground beef and sausage

Vipin K. Agarwal

19851 ed.

Fat Content and Composition of Animal Products

National Research Council

19761 ed.

Estimating the solids-not-fat content of milk

Louis F. Herrmann

19541 ed.

Your essential guide to calories and fat content

20021 ed.

Investigation of the fat content of grilled and fried foods

Jill Diane Whittington

1 ed.

Determination of fat content of milk and products (Gerber method)

British Standards Institution.

19891 ed.

Determination of fat content of milk and milk products (Gerber method)

British Standards Institution.

19892 ed.

Indirect estimates of the solids-not-fat content of milk

United States. Agricultural Marketing Service

19541 ed.

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