← Back to Browse
Bibliography of American cookery books, 1742-1860

Bibliography of American cookery books, 1742-1860

by Eleanor Lowenstein

First published: 1972

Subjects

American Cookery Bibliography Cookery, American American Cooking Cooking
Read on Open Library More by Eleanor Lowenstein

Related Books

Boston Cooking-School cook book

Boston Cooking-School cook book

Fannie Merritt Farmer

189697 ed.
Joy of Cooking

Joy of Cooking

Irma S. Rombauer

193167 ed.
Fast Food Nation

Fast Food Nation

Eric Schlosser

200139 ed.
Frugal housewife

Frugal housewife

Lydia Maria Child

1829127 ed.
Cookbook

Cookbook

Betty Crocker

196912 ed.
On food and cooking

On food and cooking

Harold McGee

198415 ed.
The Virginia house-wife

The Virginia house-wife

Mary Randolph

182480 ed.
Original White House Cookbook

Original White House Cookbook

Hugo Ziemann

188749 ed.